Gratitude Gourmet

My friend Mary runs Gratitude Gourmet, which is a vegan website with a blog. We may do some collaborations, guest editing soon.

http://www.gratitudegourmet.com/about.html


Gratitude Gourmet was founded in May 2008 and provides easy-to-use earth-friendly Food, Drink, Restaurant, Event, Blog, and Gift resources that help you lead a healthy lifestyle and have fun at the same time! Become a Facebook Fan and follow us on Twitter. We're on Linkedin too!
We're also seeking your feedback during our 'beta' phase in order to improve this site and it's resources for you. Recommend a book, a recipe, an event, advertising, or a promotion. How can we make this site better for you? Contact us via Twitter or our Contact Form.
Gratitude Gourmet is now a TasteTV 2011 Awards Judge!!

Mary Vincent is Founder and CEO of Green Star Solution and Gratitude Gourmet. She has worked at global fortune 500 companies running global engineering and logistics projects and programs, including Sun Microsystems and DHL Express, and left Sun Microsystems in May 2008 to create and run businesses focusing on the reduction of greenhouse gas emissions (GHG). Gratitude Gourmet is one of them. Previous to Sun and DHL, she served in the US Peace Corps in Hungary.
Mary also writes about sustainable food systems as a San Francisco Food Examiner, operates a Clean Tech Blog and Clean Technology Facebook Group, and speaks globally on Green IT, Clean Tech, Sustainable Food Systems, Green Business, and Environmental Entrepreneurship.

- In August 2009, Mary co-founded the Green Software Unconference Silicon Valley at the Computer History Museum, and only Whole Foods' Vegetarian and Vegan Food were served (the 1st technology conference that I'm aware of where only Veg food was served)
- In November 2009, Mary spoke at the Cornell University Net Impact Conference on the Future of Organics.
- In April 2010, Mary spoke in 3 UK cities (Aberdeen, Glasgow, York) on Green IT Innovation and Entrepreneurship, and spoke about Gratitude Gourmet and sustainable food systems and sustainable food software applications.